Gastronomy
It is important to us that all members feel at home in the golf club. Gastronomy is at the heart of our club life. We run the restaurant ourselves under the direction of host Tibo Dupuy and chef de cuisine Manuel Bentivoglio.
The culinary offer is sporty, cultivated and creative – during the day you can enjoy classics and little things, in the evening special delicacies of the season. Our chefs know their craft and use fresh ingredients. We are happy to serve carefully selected wines from our cellar.
LGC Gastro-Card
The Lucerne Golf Club is pleased to make the club restaurant accessible to a selected group of private individuals and companies owning the Gastro Card.
In addition to access to the LGC gastronomy, the cardholder acquires the option of renting the club premises in the manor house for private and company events for the usual fees.
We would be delighted to welcome you as a guest in our club restaurant.
Opening Hours
Season start 2024
Saturday, March 23
March to October
Tuesday to Sunday from 9 a.m. to 11 p.m
Closed on Mondays
On days with little footfall, we will serve you coffee and snacks in the office in the morning. The restaurant opens at 11:30 a.m. on these days.
November & December
We would be happy to organize your events. We ask for early reservation.
January to mid-March
The restaurant is closed.
Weather-related changes reserved.
CONTACT & RESERVATIONS
Dietschiberg 1
6006 Lucerne
restaurant@golfclubluzern.ch
+41 41 420 97 88
The gastronomy is accessible to club members, golfers and LGC Gastro Card holders.
Dress code: smart casual
We ask you to leave your dog at home.
Operations manager: Tibo Dupuy
Chef: Manuel Bentivoglio
